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Classification: White IGP Terre Siciliane
Production area: Marsala
Contrada: Baiata
Altitude: 100 meters above sea level
Variety: Grillo
Vineyard age: 15 years.
Type of agriculture: natural.
Harvest: manual harvest in the second decades of September.
Vinification: maceration on the skins for two days. Fermentation in chestnut and steel barrels.
Aging: On the noble lees for six months.
Alcoholic degree: 12-13%
Serving temperature: 12-14 ° C
Format: 75cl - 150cl
White - Vurgo - Bayt - Rina - Muke - Ghammy - Kapo - Kapo R No. 73 - Ciauro j passula
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