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Classification: White IGP Terre Siciliane

 

Production area: Marsala

 

Contrada: Baiata

 

Altitude: 100 meters above sea level

 

Variety: Grillo

 

Vineyard age: 15 years.

 

Type of agriculture: natural.

 

Harvest: manual harvest in the second decades of September.

 

Vinification: maceration on the skins for two days. Fermentation in chestnut and steel barrels.

 

Aging: On the noble lees for six months.

 

Alcoholic degree: 12-13%

 

Serving temperature: 12-14 ° C

 

Format: 75cl - 150cl

White - Vurgo - Bayt Rina - Muke - Ghammy - Kapo - Kapo R  No. 73 - Ciauro j passula

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